Ziegelmeier's Toasted Pecan Butter is...

                   - Gluten Free                              - High in Antioxidants

                   - Good Source of Protein       - Cholesterol Free

                   - Vegetarian & Vegan              - All Natural

                   - Full of Incredible Flavor      - No Preservatives

                   - No Added Oils                       - No Artificial Flavors

                   - Rich in Monounsaturated Fat (The Heart Healthy Fat)

                             Creamy Toasted                       Crunchy Toasted

                          Pecan Butter                              Pecan Butter

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Grilled Salmon with Ziegelmeier's Toasted Pecan Butter Glaze Recipie

Serves 4

Ingredients:

     1/2 c. Ziegelmeier's Creamy Toasted Pecan Butter

     2 Salmon Filets weighing 1/2 lb. each with skin on

     2 Tbsp Sesame Oil

     2 Tbsp Real Butter, melted

     1 Tbsp Honey

     1 Tbsp Freshly Squeezed Lemon Juice

     2 tsp Soy Sauce

     1 Tbsp Balsamic Vinegar

     1-2 tsp Course Sea Salt (optional)

     Dill (optional)

Instructions:

Preheat grill. Combine Ziegelmeier's Toasted Pecan Butter, oil, honey, melted butte, lemon juice, soy sauce, and vinegar. Blend to the consistency of nectar. Brush glaze on the top side of the salmon (skin side down on the grill on top of a pre-soaked Cedar Plank), cook about 5-10 minutes or until done. Top with sea salt and dill if desired.