With Plentiful Pantry's New Creamy Roasted Garlic Sauce, you'll have the perfect mashed
potatoes in no time!
What You'll Need:
2 1/2 lbs Red Potatoes, cubed
1 pkg Creamy Roasted Garlic Sauce
2 Tbsp. Butter
1 C. Milk
1/2 tsp Salt - or to taste
1/4 tsp Black Pepper
Directions:
Wash and cube potatoes. Cook in 4 quarts of boiling water until tender (approx. 20 minutes). Add
Creamy Roasted Garlic Sauce mix to milk and butter in a microwave safe dish. Microwave on high for 3-5 minutes until slightly thickened,
stirring after each minute. Drain potatoes and mash, adding the Roasted Garlic Sauce until desired consistency is achieved.
Add salt and pepper to taste.
