|
Le Petite Gourmet
Shoppe --- ----
Come meet in-house Chef Mike Morphew
every Thursday at Le Petite! Bring
all of your culinary questions!
All Viking Small Appliances 25% Off! 
This weekend while stocks last for special Valentine gifts! Sale begins Friday, January 27.
Valentine's Day
is coming quickly! SPECIAL
MEN'S COOKING CLASS-SAT., FEB. 11TH, 10am-12pm. WITH
CHEF MIKE MORPHEW Menu for a special
romantic meal will be simple to prepare, plenty time to take notes, a complete shopping list will be supplied, and recipe
sheets include step by step instructions for each dish. You will have an opportunity to taste all the dishes and enjoy a glass
of wine as well. $40.00 a Person
Click Here to see our Valentine's gifts and ideas!
Wind & Willow Tuscan Olive
Cheeseball made for the holidays.
Ralf Krüger,
the international sales manager from Fissler was here on October 10 revealing the secrets in the newest ways of making "fast
food"!
|
|
Is it possible to boil
eggs and potatoes in the same pot? 
We just did! Using
the Fissler Bluepoint Pressure Cooker, cooking eggs and potatoes together takes only 6 minutes. Bertil Åkesson, creator and founder of Åkesson's
line of chocolate and fine exotic foods, visited Le Petite on April 9, 2011!
Author of "New Orleans Food" and
Host of New Orleans' Radio show, "The Food Show" stopped by Le Petite on February 12, 2011! Tom Fitzmorris "New
Orleans Food" by Tom Fitzmorris Talk Host "The
Food Show"
Order from us online! To order call 979-968-4000
Check out our products
page for more information!
Welcome to our web site! Before you consider taking a drive into the big city for your specialty cookware or chef needs, consider taking
a turn down N. Washington St. and stopping by Le Petite Gourmet Shoppe. We opened on July 15, 2006 and we pride ourselves
on providing customers with the best-quality products and personal service a gourmet cooking shop can provide. So we
invite you to come in and visit us anytime!
|
